Eleven Madison Park Menu, Prices and Locations

Eleven Madison Park is a fine dining restaurant located in the heart of New York City. The restaurant overlooks one of the most beautiful parks in Manhattan, Madison Square Park, and sits at the base of a historic Art Deco building on the corner of 24th Street and Madison Avenue. Located here since 1998, it just underwent a full-scale renovation and redesign – during which the entire restaurant was moved to East Hampton for a summer-long pop-up, EMP Summer House.

The restaurant has been owned by Chef Daniel Humm and Restaurateur Will Guidara since 2011 and during that time it has evolved considerably, both in food and in experience.

Eleven Madison Park Menu

ItemSizePrice
Marinated with olio verde, aceto balsamico and lynnhaven chevre fraisMarinated with olio verde, aceto balsamico and lynnhaven chevre frais
Salad with mediterranean vegetables and duck prosciuttoSalad with mediterranean vegetables and duck prosciutto
Ceviche with lobster, watermelon, lime and basilCeviche with lobster, watermelon, lime and basil
Mille feuilles with bing cherries and pistachio, sour cherry brioche $15.00 supplementMille feuilles with bing cherries and pistachio, sour cherry brioche $15.00 supplement
Gnocchi with hawaiian prawns, calamari, celery and meyer lemonGnocchi with hawaiian prawns, calamari, celery and meyer lemon
MiCuit with bok choy, madras curry and lemongrass nageMiCuit with bok choy, madras curry and lemongrass nage
Poached with canestrino tomato fondue, fennel confit and moules aux epicesPoached with canestrino tomato fondue, fennel confit and moules aux epices
Lasagna with baby artichokes, summer flowers and verbena $15.00 supplementLasagna with baby artichokes, summer flowers and verbena $15.00 supplement
Confit with cipollini onions, apricot chutney and cardamom jusConfit with cipollini onions, apricot chutney and cardamom jus
Seared with bone marrow, green asparagus, porcini and sauce bordelaiseSeared with bone marrow, green asparagus, porcini and sauce bordelaise
Herb roasted with artichoke barigoule and petite silvetta arugulaHerb roasted with artichoke barigoule and petite silvetta arugula
Glazed with lavender honey and spices for twoGlazed with lavender honey and spices for two
Three CourseTwo savory, one sweet$82.00
Four CoursesThree savory, one sweet$96.00
Vichyssoise of caraquet oystersVichyssoise of caraquet oysters
Buffala mozzarella, heirloom tomatoes and basilBuffala mozzarella, heirloom tomatoes and basil
En gelee de bouillabaisse with cape cod bay crabEn gelee de bouillabaisse with cape cod bay crab
Mille feuilles with bing cherries and pistachio, sour cherry briocheMille feuilles with bing cherries and pistachio, sour cherry brioche
Sous vide with saffron fumet, ratatouille and tarragonSous vide with saffron fumet, ratatouille and tarragon
Slow cooked with bacon custard and sweet cornSlow cooked with bacon custard and sweet corn
Poached with hawaiian prawns and vin jaunePoached with hawaiian prawns and vin jaune
Roasted loin, braised shoulder and sauteed sweetbread with artichokesRoasted loin, braised shoulder and sauteed sweetbread with artichokes
Heirloom beets, laudemio olive oil and fleur de selHeirloom beets, laudemio olive oil and fleur de sel
Sorbet with champagne meringue and mintSorbet with champagne meringue and mint
Symphony with caramel and maldon sea saltSymphony with caramel and maldon sea salt

Visit Eleven Madison Park here for more details, hours, locations and contact information of your local Eleven Madison Park.

Leave a Reply

Your email address will not be published. Required fields are marked *