Sweet Basil’s Menu, Prices and Locations

When we opened this restaurant in 1996, we hoped to create a place where families and friends could come, enjoy themselves, and eat well. We offer breakfast, brunch, lunch and dinner. Our produce is fresh, never frozen, and our meats are 100% hormone-free. We do off-site catering as well as on-site private parties at our Livingston, NJ location.

Sweet Basil’s Menu

ItemSizePrice
Appetizers
Kanom Pak GardTurnip cakes fried with eggs, scallions and sprouts, served with sri racha sauce$8.00
Goong Kra BogTiger prawns wrapped with egg noodles, deep fried served with sweet & sour sauce$9.00
Fried CalamariSquid lightly battered deep fried served with sweet & sour sauce$6.00
Kanom JeepCrabmeat, shrimp, pork, mushroom wrapped with wonton skin served with sweet soy sauce$6.00
Plamuk YangGrilled calamari sprinkle with ground peanut served with sweet & sour sauce$6.00
Hed YangGrilled portabello mushroom, served with peanut sauce$6.00
Fried TofuDeep fried white tofu served with sweet & sour sauce$5.00
Tod MunFried curried fish patties served with cucumber and red onion relish, sprinkled with ground peanut$6.00
Hoi JohCrabmeat, chicken and mushroom wrapped in bean curd skin, served with sweet plum sauce$6.00
Jao HedGrilled mushrooms tossed with scallions, red onions and parched rice in lime dressing$7.00
Satay GoongGrilled shrimp served with peanut sauce$6.00
Satay GaiGrilled chicken served with peanut sauce$5.00
PaupiaCrispy rolls stuffed with glass noodles, cabbages, celery, shiitake mushrooms and carrots. Served with sweet & sour sauce$5.00
Curry PuffDeep fried pastry puff stuffed with sweet potato and a special blend of thai curry seasoning. Your choice of chicken or vegetable$6.00
Salad
Larb GaiMinced chicken tossed with scallions, chili and parched rice in lime dressing$7.00
SomtumGreen papaya, carrot, string beans and cherry tomatoes with peanuts, tossed with spicy lime dressing$6.00
Yum Woon SenShrimps, minced chicken, glass noodles, carrots, scallions and peanuts tossed in lime dressing$8.00
Thai Green SaladLettuce, tofu, cucumbers, carrot and red onions served with peanut sauce dressing$6.00
Nuer NamtokGrilled rib eye steak tossed with scallions, chili and parched rice in lime dressing$10.00
Yum TalayShrimps, scallops and calamari tossed with onions, tomatoes in lime dressing$15.00
Soups
Glass Noodle SoupGlass noodles with mince chicken and vegetable in chicken broth$5.00
Tom Yum Gai or PakChicken or veggies and straw mushrooms simmered in spicy sour lemongrass broth$5.00
Tom Ka Gai or PakChicken or veggies and straw mushrooms simmered in kalanga coconut milk broth$5.00
Tom Yum GoongShrimps and straw mushrooms simmered in spicy sour lemongrass broth$5.00
Po TakShrimp, calamari and salmon simmered in spicy sour basil broth$6.00
Main Courses - On the Grill
Sweet Basil LambGrilled marinated lamb ribs, served with carrot salad and tamarind bean sauce$22.00
Param RongsongGrilled rib eye steak, served on a bed of steamed asian greens and peanut sauce$15.00
Pla PowGrilled salmon filet seasoned with ginger, garlic, light soy sauce, served with asian greens, shiitake mushroom, onions and scallions$15.00
Gai YangGrilled chicken breast marinated with garlic and cilantro and served on steamed asian greens$12.00
Moo YangGrilled marinated pork filets with pineapple and tomatoes$12.00
Main Courses - On the Curry
Sweet Basil Duck CurryGrilled duck breast fillet simmered in red curry with tomatoes, pineapple, bell pepper and basil$21.00
Sweet Basil Lamb CurryGrilled, marinated lamb ribs served with green beans and carrots in green curry$22.00
Haw Mok TalayA delicious harmony of shrimps, scallops & calamari souffle styled on acorn squash$17.00
Hoi Op MakeurSea scallops baked on wedges of chinese eggplant served in green curry with basil$17.00
Pla Rad KangGrilled salmon and acorn squash, served in red curry with basil$15.00
Kang TalayShrimps, scallops, calamari, salmon served with grilled chinese eggplant and zucchini in green curry with basil$17.00
Kang Moo YangGrilled pork filets and chinese eggplant served in red curry with basil$12.00
Kari Pot ThaiJulienned chicken, potatoes and peas in mild yellow curry served with puff pastry$12.00
Kang PaThai style bouillabaisse: chicken, beef, salmon, calamari, shrimps,Asian greens and glass noodles in light curry broth$16.00
Kang Keaw WanChoice of chicken or beef simmered in green curry, bamboo shoots, bell pepper and basil shrimp additional $0.3$12.00
Kang DangChoice of chicken or beef simmered in red curry, bamboo shoots, bell pepper and basil shrimp additional $3.00$12.00
PanangChoice of chicken or beef in panang curry sprinkled with kafir lime leave shrimp additional $3.00$12.00
Main Courses - On the Wok
Goong Pad Preaw WanCrispy shrimps topped with pineapple, tomato in sweet & sour sauce$17.00
Pad Kra-Prow GaiMinced chicken wok fried with thai basil, onions, bell pepper and fresh thai chili$12.00
Pad Kra-Prow BeefJulienned beef wok fried with thai basil, onions, bell pepper and fresh thai chili$13.00
Plamuk Pad PhedCalamari with bamboo shoots and scallions wok fried with red curry paste$13.00
Talay RuammitShrimps, salmon, calamari and scallops sauteed with basil, onions, bell pepper and thai chili paste$17.00
Gai Pik PaoJulienned chicken, bell pepper, cashews nut and onions, wok fried with thai chili paste$12.00
Nuer TakaiJulienned beef, wok fried with lemongrass, bell peppers and thai chili paste$13.00
Suki HaengShrimps, calamari, chicken, beef, asian green and egg, wok fried with glass noodles and served with tofu garlic lime sauce$17.00
Hoi Ka TaSea scallops sauteed in black bean, ginger and garlic sauce, served with tempura long beans$17.00
Ped KhingSeared breast of duck topped with shiitake mushroom ginger cashew sauce, served with asian greens$21.00
Goong Snow PeaShrimps, snow peas and mushrooms wok fried with thai chili paste$16.00
Kow Op TalayA unique cornucopia of seafood and vegetables, deliciously blended and wok fried with jasmine rice and egg$15.00
Kow PadFried jasmine rice and egg with a choice of chicken, beef or pork$10.00
Pad Prik Khing GaiChicken and string beans wok fried with prik khing curry$12.00
Vegetarians
Tofu Pot ThaiWhite tofu, potatoes and green peas simmered in yellow curry, served with puff pastry$12.00
Pak Rad KangGrilled chinese eggplant, yellow squash, zucchini and mushrooms served in green curry$12.00
Haw Mok PakAsian greens, diced zucchini and green beans souffle styled, on acorn squash$12.00
Panang PakFried tofu, asian greens, zucchini, snow pea and green beans simmered in panang curry$12.00
Kang TofuAsian greens and white tofu simmered in red curry$12.00
Sweet Basil EggplantChinese eggplant, thai basil, shitake mushrooms, tofu and scallions sauteed in thai chili paste$11.00
Pad Snow PeaSnow pea, fried tofu and bean sprouts, wok fried with chili paste$9.00
Kow Pad PakAsian greens, tomatoes & green peas wok fried with jasmine rice$9.00
Pad Yod PakAsian greens & shiitake mushrooms wok fried with ginger, garlic, onion and scallion$9.00
Tao Hu Pad PakWhite tofu, asian greens, onion and scallion, wok fried with cashew nuts$9.00
Pad Woon SenGlass noodles wok fried with asian greens, tofu, bean sprouts, scallions and egg$9.00
Pad Thai VegiesTofu, bean sprouts, asian greens and chives wok fried with rice noodles$9.00
Drunken Noodles VegiesAsian greens, onions, bell peppers and thai basil, wok fried with wide noodles$9.00
Pak YangGrilled zucchini, tomatoes and mushrooms, served with peanut sauce$9.00
Noodle Plates
Bamee Rad TalayShrimps, scallops, calamari, bamboo -shoot, snow-pea ,broccoli and carrot in black bean garlic gravy on top of a nest of crispy egg noodles$17.00
Woonsen Pad ThaiShrimps and chicken with tofu, eggs, scallion and bean sprouts, wok fried in glass noodles$12.00
Drunken NoodlesChoice of chicken, beef or pork & asian greens, onions, bell peppers and thai basil, wok fried with rice noodles$10.00
Pad Se EwChoice of chicken, beef or pork wok fried with eggs, wide noodles, asian greens seasoned with black bean soy sauce$10.00
Rad NaChoice of chicken, beef or pork & asian greens, simmered in black bean garlic gravy on top of wide noodles$10.00
Pad ThaiShrimps and chicken with tofu, eggs, scallion and bean sprouts, wok fried in rice noodles$12.00
Sides & Rice
Cool Cucumber Salad$3.00
Potatoes in Yellow Curry$5.00
Eggplant in Green Curry$5.00
Jasmine Rice$1.00
Peanut Sauce$2.00
Sweet and Sour Sauce$1.00
Desserts
Fried Banana with Ice Cream$6.00
Mango with Sticky Rice$5.00
Thai Custard$5.00
Ice Cream$3.50
Beverages
Thai Iced Tea or Thai Iced Coffee$2.50
Cranberry Juice$2.00
American Iced Tea$2.00
Mineral Water$2.50
Soft Drinks$2.00
Young Coconut Juice$3.50
Coffee & Hot Tea$2.00

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