Texas de Brazil Menu, Prices and Locations

Texas de Brazil is a family owned churrascaria restaurant chain with locations both internationally and domestically. It debuted October 13, 1998 in Addison, Texas, a suburb of Dallas. The restaurant is a Brazilian-American “churrascaria,” or steakhouse that combines the cuisines of southern Brazil with Texan style meats. Customers turn a piece of paper green side up to get meat, or red side up to no longer receive meat.

The meats at this restaurant consist of roasted and seasoned cuts of beef, pork, lamb, chicken and Brazilian sausage. The meats are cooked over an open flame grill, a technique which comes from southern Brazil, where gauchos dressed as cowboys bring meats individually to tables.

Texas de Brazil Menu

ItemSizePrice
Dinner
Mon – Thurs: 5pm – 9:30pm Fri: 5pm – 10pm Sat: 4pm – 10pm Sun: 4pm – 9pm
Prices do not include Alcohol, Featured Items, Desserts, Beverages or applicable taxes.
Dinner (Individual)$44.99
Salad Area Only (Individual)$24.99
Children
Children 2 and under (Individual) - Complimentary$0.00
Children 3-5 Years (Individual)$5.00
Children 6-12 Years (Individual) - 50% Off Dinner Price$0.00
Bar Menu
Meat Platters served with Chimichurri Sauce. Chicken Breast available with or without Bacon.
All items served with basket of Cheese Bread.
Chicken Breast, Garlic Sirloin and Sausage (2 pieces each)$9.50
Chicken Breast, Garlic Sirloin and Filet with Bacon (2 pieces each)$12.50
House-Made Lobster Bisque (Bowl)$9.50
Antipasto Platter: Imported Cheeses, Charcuterie, Olives and Cornichon$9.50
Beijos Bar & Lounge
Happy Hour Mon – Fri: 4:30pm – 7pm
Happy Hour specials starting as low as $3.00.
Visit Texas de Brazil here for more details, hours, locations and contact information of your local Texas de Brazil.

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